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Ah-Mazing Roasted Potatoes

11 Aug

Cook a pierced potato in the microwave for 6-7 mins. (flip every couple mins.) til soft all the way through. Cut in half, then into squares (just down to skin). Season with butter, parmesan & Lawry’s. Place in oven on aluminum foil-lined pan and BROIL for 10-15 mins. Enjoy!!! via

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Posted by on August 11, 2012 in Kitchen

 

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