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Category Archives: Kitchen

DIY Sweetened Condensed Milk

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Ingredients:
3/4 cup powdered milk
3/4 cup sugar
1/2 cup hot water

Click HERE for the instructions or HERE

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Posted by on August 26, 2014 in Dessert - Yum!, Kitchen

 

No Bake Ice Cream Sandwich Cake

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Homemade Corndogs

A family favorite!

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  • 1 cup vegetable oil
  • 1 (12-ounce) package Hebrew National® Beef Franks, halved
  • 1/2 cup all-purpose flour
  • 1/2 cup yellow cornmeal
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • Kosher salt and freshly ground black pepper, to taste
  • 1/2 cup milk
  • 1 large egg

 

Click HERE for the instructions

 

Hamburger Stroganoff

Yum!

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  • 1/2 c. minced onion
  • 1 clove garlic
  • 1 lb ground beef
  • 2 Tbs flour
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 – 8 oz can sliced mushrooms, optional
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1/4 c. butter
  • Egg Noodles or Rice

Read more at http://www.julieseatsandtreats.com/2010/11/hamburger-stroganoff/#VxmCRCqE17Ovdl7P.99

Click HERE for the instructions

 
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Posted by on August 23, 2014 in Dinner - Eat it!, Kitchen

 

Quick, Easy Kid’s Crafting Collection

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Click HERE for links to all these great crafts

 

Paper Mache Penguin; Recipe and Tips

 

  • Before starting your project, clear a large area and cover with garbage bags or several sheets of newspaper. Paper mache is a very messy project!baking beginnings, pouring measured water into baking dish
  • Allow each layer to dry completely before adding another layer, will keep the layers strong as well as prevent mold growth.
  • Add a bit of salt to your recipe if it’s a project you plan on keeping for awhile. The salt will help prevent mold growth.
  • Adding a small amount of white glue to a basic flour & water paste will give the paste some strength.
  • Acrylic paints are a good choice for painting dried projects, for best results make sure each coat of paint is fully dry before painting another coat.
  • Make sure the item is completely dry before painting or spraying with varnish or a sealant, the paper material may bubble a bit underneath if you don’t.

1 cup Flour (2 parts)
1 1/2 cups Water (3 parts)
1/2 TBS salt (optional)
1/4 cup white glue (optional)

 

Click HERE for the rest of the article with recipe and instructions

paper-mache-penguin-1CLick HERE for the PENGUIN Project instructions

 

Homemade Turtles

YUM!!

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8 ounces pecan halves
25 caramel squares, unwrapped (about 1 heaping cup)
1/4 cream or half-and-half
about 16 ounces roughly chopped chocolate, melted
sea salt, optional for sprinkling

Click HERE for the instructions

 
 
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