- 4 cups of flower
- 1 cup of milk
- Pinch of Salt
- 1 egg
- Filling:
- Strawberry’s
- Custard cream
- Whipped cream
- Butter
Put the flower, milk, salt and 1 egg in a large bowl. Mix it very well. It has to be a smooth batter. If it stays thick, add a little milk or water. If it is too liquid, add more flower.
Heat a spoon of butter in a baking pan. Put a large spoon of batter in the pan, until the bottom is covered with a thin layer. If the top gets dry, turn it around. When it is light brown, put it on a plate.
Make six of those pancakes.
Put one pancake on another plate. Cover it with a layer of custard. Put the second pancake on top of that. Cover that one with strawberry’s and whipped cream. Third pancake on top. Again custard, etc…
You finish it with strawberry’s and whipped cream. Maybe you’ll get inspired and decorate it with some powdered sugar, syrup, whatever.
Tada! There’s your pie. via
