Category: Kitchen

Lemon Oregano Chicken and Shrimp Skewers

So yummy and flavorful – try it!

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  • 1½ lbs. boneless, skinless chicken breasts
  • 1 pound large shrimp, peeled and deveined
  • zest from one lemon
  • ¼ cup lemon juice (juice from approximately one lemon)
  • ¼ cup olive oil
  • 3 cloves garlic, minced
  • ¾ tsp. salt
  • ¼ tsp. pepper
  • 2 Tbsp. fresh oregano, minced
  • wooden skewers

Click HERE for the instructions

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Roasted Broccoli

You may just want to have this side dish every day!

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  • 1 and ½ pounds broccoli crowns (roughly 2 heads)
  • ¼ cup extra virgin olive oil
  • 4 garlic cloves, pressed
  • large pinch of dried red pepper flakes
  • ½ teaspoon kosher salt
  • 3 tablespoons raw, sliced almonds (with or without skin)
  • 2 teaspoons freshly squeezed lemon juice
  • 2 – 3 tablespoons freshly grated aged pecorino cheese
  • zest of half a lemon

Click HERE for the instructions