Category: Dessert – Yum!

Brown Butter Pumpkin Cookies

Tis the season – right?!

Cookies:

  • 1/2 c. butter softened
  • 3/4 c. white sugar
  • 3/4 c. packed brown sugar
  • 1 c. canned pumpkin puree
  • 1 egg
  • 1 tsp. vanilla
  • 2 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. clove
  • 1 tsp. pumpkin pie spice

Icing:

  • 3 c. powdered sugar
  • 1/2 c. unsalted butter
  • 1/4 c. milk
  • 2 tsp. vanilla

Click HERE for the instructions

French Toast Roll-ups

WAYYY better than the bland drive-thru version!

3 tablespoons unsalted butter, melted
3 tablespoons granulated sugar
2 tablespoons brown sugar
1 tablespoon ground cinnamon
2 large eggs
1/4 cup milk
2 tablespoons granulated sugar
2 teaspoons ground cinnamon
8 slices soft white bread, crusts cut off
3 tablespoons butter, for saute pan
maple syrup, for serving

Click HERE for the instructions