Year: 2011

Eskimo Kiss

1 POM Wonderful 100% Pomegranate Juice

2 quarts of fresh apple cider

8 cinnamon sticks

6 star anise

12 cloves

12 allspice berries, cracked

 

1. Place all ingredients in a saucepan.

2. Heat to just under a boil for 20 minutes.

3. Remove from heat and cover.

4. Steep for two hours.

5. Strain and serve hot with a cinnamon stick garnish.

VIA

Microwave Peanut Brittle

INGREDIENTS:

1 cup sugar
1/2 cup light corn syrup
1 cup raw peanuts
1/8 teaspoon salt
1 tablespoon butter
1 teaspoon vanilla extract
1 teaspoon baking soda

 

PREPARATION:

Combine first 4 ingredients in 2-quart microwave mixing bowl. Microwave on HIGH for 8 minutes, stirring after 4 minutes. Add butter. Microwave on HIGH 2 minutes. Brittle should not get too brown. Stir in vanilla and soda until light and foamy. Spread on buttered baking sheet as thinly as possible. Cool. Break into pieces. Soak mixing bowl in warm sudsy water immediately for easier clean-up.

Note: exact cooking times may vary depending on your microwave wattage.

 

NUTRITION:

136 calories, 5 grams fat, 22 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium. via