- 1 (12-ounce) can SPAM® Classic, cut into cubes
- 2 (8-ounce) cups shredded Cheddar cheese
- 1 (3-ounce) package cream cheese, softened
- 1/2 teaspoon dehydrated onion flakes, crumbled
- 1/2 teaspoon Worcestershire sauce
- 1/8 teaspoon dry mustard
- 1/8 teaspoon chili powder
- 3 tablespoons chopped fresh parsley
- 2 tablespoons paprika, if desired
- 1 package crackers
Directions:
- In food processor bowl, finely chop SPAM® Classic.
- In medium bowl, combine SPAM®, shredded cheese, cream cheese, onion flakes, Worcestershire sauce, mustard and chili powder; mix well. Cover; refrigerate 1 hour or until firm.
- Shape cheese mixture into ball; wrap in wax paper. Refrigerate until serving time.
- Roll cheeseball in parsley and paprika before serving. Place on serving tray; surround with crackers.
