Coconut Chicken Fingers

cayenne-coconut-chicken-1

You’ll need:

  • 3 chicken breasts, boneless, skinless, cut into long thin strips
  • 2 – 3 cups sweetened coconut flakes
  • 1/2 cup cornstarch
  • 1 tsp cayenne pepper
  • salt and pepper to taste
  • 3 eggs
  • oil for frying

Then CLICK HERE for instructions.

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