Savory Corn Pancakes Ingredients 1 box Jiffy cornbread mix 1 egg 3/4 cup milk 2 tablespoons olive oil 1 cup shredded white cheddar cheese 2 tablespoons fresh rosemary, chopped walnut or canola oil for cooking honey butter Instructions HERE Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Click to print (Opens in new window) Print Click to share on Tumblr (Opens in new window) Tumblr Click to email a link to a friend (Opens in new window) Email Like Loading... Related Breakfast - Eat it!Dessert - Yum!Dinner - Eat it!KidsKitchen