Potato Corn Chowder Ingredients 4 cups water 2 cups carrots, sliced 3 cups potatoes, diced 5 celery hearts, sliced 2 teaspoons salt 1/2 cup butter 4 cups milk 1/2 cup flour 2 cans creamed corn Click HERE for the instructions Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Print (Opens in new window) Print Share on Tumblr (Opens in new window) Tumblr Email a link to a friend (Opens in new window) Email Like Loading... Related Dinner - Eat it!Kitchen