Potato Corn Chowder Ingredients 4 cups water 2 cups carrots, sliced 3 cups potatoes, diced 5 celery hearts, sliced 2 teaspoons salt 1/2 cup butter 4 cups milk 1/2 cup flour 2 cans creamed corn Click HERE for the instructions Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Click to print (Opens in new window) Print Click to share on Tumblr (Opens in new window) Tumblr Click to email a link to a friend (Opens in new window) Email Like Loading... Related Dinner - Eat it!Kitchen