- 1 bag (about 30 oz) frozen cheese ravioli*
- 1 jar (26 oz) pasta sauce of your choice
- 2 cups shredded mozzarella
- 1/4 cup grated parmesan or romano cheese
- Optional Add-Ins:
- 2 cups baby spinach
- 8 oz browned ground beef
- 8 oz cooked Italian sausage, cut in chunks
- 4 oz sliced prosciutto
