• 6 cups water
• 1 tsp. salt
• 4 boneless, skinless chicken breast
• 1/2 cup water
• 1 cup sliced carrots
• 2 chicken bouillon cubes crushed
• 1/2 cup celery diced
• 2/3 bag homemade-style egg pasta
• pepper to taste

 

 

Click HERE for the instructions

• Dinner - Eat it!
• Kitchen