Perfect dessert for your family and friends!

Ingredients
- 3 cups shredded carrots
- 1 can (20 ounces) crushed pineapple, well drained
- 2 cups sugar
- 1 cup canola oil
- 4 large eggs
- 1 teaspoon vanilla
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons ground cinnamon
- ¼ teaspoon ground nutmeg
FROSTING:
- 1 package (8 ounces) cream cheese, softened
- ¼ cup butter, softened
- 2 teaspoons vanilla extract
- 3-3/4 cups confectioners’ sugar
- (optional) chopped pecans