You’ll love this light and fresh tasting burger – try it!

- 1 lb. lean ground chicken
- ¼ cup green onions, chopped (about 3-4)
- ⅓ cup cilantro, chopped
- 1-2 garlic cloves, minced
- ½ of a lime, juiced
- ½ cup white cheddar cheese (like Cabot Farmhouse Reserve aged cheddar cheese)
- 1 tsp. cumin
- ½ tsp. paprika
- ¼ tsp. salt (or more if needed)
- ¼ tsp. pepper
- 2 medium avocados, smashed with a fork
- 1 tomato, diced
- lawry’s season salt
- pepper
- ¾ tsp. lime or lemon juice
- hamburger buns, for serving