Fill up cold bellies with this warm treat!
- 1 onion, diced
- 3 carrots, peeled and diced
- 3 stalks celery, diced
- 4 boneless, skinless chicken breasts, diced
- 2 c. wild rice (or rice blend), rinsed and drained
- 8 c. chicken stock
- 1 (12 oz.) beer – good quality wheat or pilsner style
- 1 t. salt
- 1 t. dried thyme
- 1 t. smoked paprika
- 4 oz. cream cheese, cut into cubes
- 8 oz. extra sharp cheddar cheese, shredded
- fresh parsley to serve