Oooohhh smokey!

• 3 pound brisket
• salt and pepper
• 2 cups beef broth
• 2 Tbsp liquid smoke
• 1/4 cup worcestershire sauce
• 2 Tbsp garlic powder
• 2 Tbsp onion powder
• 1 can beer
• 5-6 cloves garlic, chopped

Click HERE for the instructions

• Dinner - Eat it!
• Kitchen