Baked Salmon with Buttery Honey Mustard Sauce

Dinner – solved!

64fde2e88b0dda5a70478808ef6aa206.jpg

  • 4 (6 oz) skinless salmon fillets
  • 2 Tbsp unsalted butter, melted
  • 1 1/2 Tbsp dijon mustard
  • 1 1/2 Tbsp honey
  • 1 tsp minced garlic (1 clove)
  • Salt and freshly ground black pepper
  • 2 tsp minced fresh parsley (optional)

Click HERE for the instructions

Leave a comment