Category: Breakfast – Eat it!
Too Easy Doughnuts
Cut biscuits into quarters
Drop in 200 – 240° oil for a couple of minutes (flip halfway)
Cool sightly on paper towel
Roll in sugar or brown sugar or powdered sugar
5 Minute Edible Cheese Bowls
Check out the classy cheese bowl article and how to HERE
Greek Yogurt Biscuits

- 1 1/2 cups self-rising flour (plus more for flouring surface)
- 1 teaspoon salt
- 1 1/4 cups plain Greek yogurt
Click HERE for article and directions:





Recipe and article HERE