Category: Breakfast – Eat it!
If you didn’t get a waffle maker for the holidays, this recipe will entice you to get one!

Click HERE for the instructions
Sooo easy – try it tomorrow morning!
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Who new cottage cheese could make pancakes so fluffy?!
- 1 cup cottage cheese
- 3/4 cup cooked oatmeal
- 1/2 cup all-purpose flour
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- butter, oil, or non-stick spray, as needed
- honey or maple syrup, garnish
- fruit preserves or whipped cream, garnish
Click HERE for the instructions
Fun for breakfast – hearty enough for dinner – WIN!

- 3 eggs
- 1 can crescent rolls
- 8 sausage links, fully cooked
- 4 slices cheese
- salt and pepper to taste
Click HERE for the instructions