INGREDIENTS
- 2 cups pumpkin seeds, roasted
- 1 Teaspoon kosher salt
- 1/2 Teaspoon red pepper flakes
- 1/4 Teaspoon cinnamon
- 1 pound 6 ounces sugar
- 12 ounces water
- 1/4 cup light corn syrup
You can do it – Here's how!
Category: Dessert – Yum!
Ingredients:
Any type of refrigerator biscuits 6-8 count
1/2 cup brown sugar
4 TBSP butter
{if you like nuts, sprinkle some on top of brown sugar mixture before cooking for added enjoyment}
1 cooked pie crust
1-10 pkg. dark chocolate chips
1-8 oz. pkg. cream cheese; softened
¾ cup sugar
1-18 oz. pkg. fresh raspberries
1-3 oz. pkg. raspberry jello
1 cup water
1 tbsp. cornstarch