Ingredients (8 servings as a side dish)

• 8 ounces radiatore pasta (or another type of medium-sized pasta)
• 1 bottle Hidden Valley® Original Ranch® Salad Dressing
• 1 + 1/2 cup diced tomatoes, seeds removed
• 1 cup cubed Swiss cheese
• 1/2 cup thinly sliced red onions
• 1 pound bacon, cooked crispy and chopped
• 2 cups finely chopped romaine or iceberg lettuce
• coarse salt and fresh black pepper

Click HERE for the instructions