Category: Kitchen

Perfect Tuna Melt

I needed a good tuna melt recipe – maybe this is my new favorite!

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  • Tuna, 2 x 5-oz cans, drained
  • Onion, medium size, chopped
  • Celery, 1/2 a stalk, chopped
  • Garlic (1 clove), minced
  • Parsley, 1 tablespoon, chopped
  • Mayonnaise, 3-4 tablespoons
  • Extra Virgin Olive Oil, 3 tablespoons, divided
  • Mozzarella, 1/3 cup, shredded
  • Bread, sliced
  • Butter, softened
  • Salt and Pepper to taste

Click HERE for the instructions

Banana Pudding Bundt Cake

Cakes from a cake mix box can be boring – not this one!

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CAKE

  • 1 Cup (2  over-ripe medium bananas) mashed
  • 1 box yellow cake mix
  • 1 (4-serving size 3.4 ounces) package Jello banana cream instant pudding powder (it’s the small box)
  • 4 large eggs, lightly beaten
  • 1 cup water
  • 3 Tablespoons Sour Cream
  • 1/4 Cup Canola Oil

FROSTING

  • 4 Ounces Softened Cream Cheese
  • 1 1/2 Cups Powdered Sugar
  • Dash of Vanilla
  • Dash of Heavy Cream

Click HERE for the instructions