Category: Kitchen

Breakfast Pizza

One pan – breakfast win!

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1 pound store bought pizza dough

2 tbsp olive oil

5 slices of provolone cheese

1 cup tater tots, fried or baked

4 slices of thick applewood smoked bacon, cooked and cut into small pieces

3 slices Canadian bacon, cut into small pieces

3 large eggs

salt and black pepper, to taste

fresh chives, minced, as garnish

fresh thyme leaves, minced, as garnish

Click HERE for the instructions

Classic Spinach Dip

Spinach dip will please your guests – try this classic recipe. Serve with crackers, tortilla chips or like this in a big beer bread bowl – YUM!

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  • 1 1/2 cups light sour cream
  • 3/4 cups light mayonnaise
  • 1 1/2 tsps onion powder
  • 1/2 tsp garlic powder
  • 1 1/2 tsps salt
  • 1/2 tsp black pepper
  • 2 tsps worcestershire sauce
  • 3 scallions, diced small
  • 8 oz water chestnuts, drained and diced small
  • 16 oz frozen spinach, thawed and squeezed of all the moisture

Click HERE for the instructions