Category: Kitchen

Spinach Artichoke Dip Pizza

Combine the flavor of your favorite dip with everyone’s favorite: pizza!

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  • 1 pound pizza dough
  • 4 ounces 1/3 less fat cream cheese, room temperature
  • 1/4 cup plain non-fat Greek yogurt
  • 4 ounces defrosted frozen spinach, liquid squeezed out
  • 2/3 cup defrosted frozen artichokes, chopped
  • 6 ounces part skim mozzarella cheese, shredded
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon kosher salt
  • Pinch of crushed red pepper flakes and black pepper

Click HERE for the instructions

Baked Spaghetti Pie

Way more exciting than just a pot of spaghetti – try it!

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  • ½ box spaghetti (about 9 oz)
  • 2 tbsp butter
  • 2 eggs beaten
  • ½ cup gruyere cheese grated
  • 1½ cups cottage cheese
  • 1½ lbs of ground beef
  • 1 medium onion chopped
  • 2 cloves garlic finely chopped
  • ½ red pepper chopped
  • ½ yellow pepper chopped
  • 1 can tomatoes (28 oz) drained and chopped
  • 1 can tomato paste (6 oz)
  • 1 tsp sugar
  • 2 tbsp fresh oregano (or 1 tsp dried)
  • ½ tsp salt
  • 1 tsp pepper
  • 1½ cups mozzarella cheese shredded

Click HERE for the instructions