Chewy and peanut-y!
- 3 cups salted peanuts
- 2 cups peanut butter chips
- 2 cups mini marshmallows
- 1 (14 oz.) can sweetened condensed milk
- 3 tablespoons unsalted butter
- 1/2 teaspoon vanilla extract
DIY Payday Peanut Bars
Category: Kitchen
Grilled Cilantro Lime Chicken
If you’re a cilantro lover – you gotta try this!
INGREDIENTS
- 6-8 chicken breasts boneless skinless -trimmed of any fat
Marinade
- 1/2 cup extra virgin olive oil
- 1/3 cup fresh lime juice
- 2 tablespoons fresh lime zest
- 6 cloves garlic minced
- 1 tablespoon honey
- 1 cup cilantro leaves chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon ground cumin
- 3/4 teaspoon ground coriander
Bailey’s Mint Cheesecakes
Oh yeah – love a little chocolate cheesecake with my Bailey’s!! 🙂
For the crust:
- 16 whole Oreos or gluten free sandwich cookies (finely ground in food processor)
- 3 tablespoons melted butter
For the filling:
- 16 ounces cream cheese (two 8-ounce packages)
- 1/2 cup sugar
- 2 eggs
- 1 1/3 cups sour cream
- 3 tablespoons Bailey’s Irish Cream
- 1 teaspoon vanilla extract
- 6 ounces semi-sweet chocolate (melted and cooled slightly)
For the ganache glaze:
- 4 ounces bittersweet chocolate (coarsely chopped)
- 1/2 cup heavy cream
- 2 teaspoons light corn syrup
Spicy Chicken Cheese Balls
Get this dish on your roster NOW for future partying!
- 3 cups all purpose baking mix
- 1 pound ground chicken
- 2 tablespoons Tapatio Salsa Picante hot sauce
- 4 cups sharp cheddar cheese shredded
- 1/2 cup milk
- 1/2 teaspoon oregano
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- dash or salt and pepper
Do It And How 