Easy to make – easy to love!
- 2 lb white chocolate candy coating
- 6 oz white chocolate baking bar
- 12 oz white chocolate chips
- 3 cups unsalted peanuts
- 2 ½ cups small pretzel twists
- Optional: 1 cup candy coated pieces, crushed peppermint, caramel bits
Category: Party Foods
Gingerbread Cheesecake Dip
Try this yummy, festive dip at your next holiday gathering!
- 1 8-ounce package cream cheese, softened
- ¼ cup brown sugar
- ¼ cup powdered sugar, sifted
- 3 Tablespoons molasses
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- dash nutmeg
- 4 oz Cool Whip (or 1½ cups freshly whipped cream)
- Graham crackers for serving
Birch Log Cake
Turkey Cranberry Quesedillas
Still have leftover turkey and need to get creative?? Try this!
You’ll need: turkey, cranberry relish, cheese and tortillas.
Easy Buttercream Fudge
Make a bunch to share – if it lasts that long!
- 1 (12 oz) bag white chocolate chips
- 1-2 Tbsp heavy cream
- 1 can (16 oz) vanilla buttercream frosting
- 1 tsp vanilla extract
- Sprinkles, if using
Do It And How 