Here’s a nifty way to turn 2 cups of mashed potatoes into an appetizer!
- 2 cups mashed potatoes
- 3 large eggs, beaten
- 1 cup cheddar cheese, shredded
- 1/4 cup bacon bits
- 1/4 cup chives, chopped
- Pepper to taste
- 1/4 cup Parmesan cheese, shredded
Category: Party Foods
Hootenanny
Here’s something different to try for breakfast – tastes like French Toast!
- 6 tablespoons butter
- 6 large eggs
- 1 cup milk
- 1/4 teaspoon salt
- 1 cup flour
- 1 teaspoon cinnamon
- 1/2 teaspoon vanilla
- 1/4 teaspoon nutmeg
- toppings; like fresh fruit and maple syrup!
Mini Unicorn Cheesecakes
Do you recognize what the horns are made from? Bugle chips! Love it!!
FOR THE CRUST
- 1 cup graham cracker crumbs (approx. 6 crackers)
- 2 1/2 tbsp sugar
- 3 tbsp butter (melted)
FOR THE CHEESECAKE
- 8 oz cream cheese
- 1/2 cup sugar
- 1 1/2 tbsp vanilla
- 3/4 cup heavy whipping cream
- Food coloring
FOR THE UNICORN DECOR
- Black decorating gel
- 3 pks candy flowers
- 12 Bugles
Skinny Chunky Monkey Cookies
Less regret with these!
Produce
-
3 Bananas, ripe
Canned Goods
-
1/2 cup Applesauce, unsweetened
Condiments
-
4 tbsp Honey
-
1/4 cup Peanut butter, creamy natural
Pasta & Grains
-
2 cups Oats, old-fashioned
Baking & Spices
-
1 Dash Cinnamon – optional
-
1/4 cup Cocoa powder, unsweetened
-
1/4 cup Semi-sweet chocolate chips – optional, mini
-
1 tsp Vanilla
Oatmeal Chocolate Chip PB Cookies
We just love these – you will too!
- 1 cup creamy all natural peanut butter (only ingredients should be peanuts and salt)
- 1/2 cup pure maple syrup
- 1 tablespoon vanilla extract
- 1 cup gluten free rolled oats
- 1 cup semi sweet chocolate chips
- 2 eggs
- 1/2 teaspoon baking powder
- 1/8 teaspoon sea salt
Do It And How 