Gotta love a little lemon flavoring for this all time fave!
- 7 cups rice Chex cereal
- 1 1/4 cups powdered sugar
- 1 lemon, zested (no juice needed)
- 3 packets True lemon powder
- 1 1/2 cups white chocolate
Lemon Muddy Buddies
Category: Snack it!
Zucchini Pork Dumplings
Save yourself the cals by using zucchini instead of dough – win!
- 12 ounces napa cabbage leaves, roughly chopped
- 1 teaspoon salt
- 2/3 pound ground pork
- 1 tablespoon grated fresh ginger (using a zester)
- 1/4 cup minced green onions (white and green parts), plus ¼ cup finely minced, green parts only, for serving
- 1/4 teaspoon ground white pepper
- 1½ tablespoons reduced sodium soy sauce, plus more for serving (or coconut aminos for gf, whole30, paleo)
- 1 tablespoon rice wine
- 2 teaspoons sesame oil
- 5 to 6 medium zucchini (about 1½ inches in diameter)
- Crushed red pepper flakes, for serving
Chocolate Peanut Butter Banana Pops
Here’s a frozen treat that can’t be beat!
- 4 bananas cut in half
- 3/4 cup peanut butter, divided
- 2 tbsp coconut oil, divided
- 3/4 cup chocolate chips
- 1/4 cup salted roasted peanuts chopped
Soft Pretzels
A family favorite for sure!
- 1 1/4 cups warm water
- 1 1/2 teaspoons yeast
- 3 tablespoons corn syrup
- 3 to 3 1/2 cups flour
- 2 quarts water
- 1/2 cup baking soda
- coarse salt
Veggie Tortilla Roll Ups
Need a dish to bring to the pot luck? Try this!
- 1 (8 oz.) cream cheese block, softened
- 1 cup sour cream
- 1 package ranch dressing mix
- 1 cup shredded Cheddar cheese
- 1 cup finely chopped broccoli
- 1 cup finely chopped cauliflower
- 1 cup finely chopped carrots
- 1 package large 10-inch tortillas, room temperature
Do It And How 