Grilled Pork Chops

I’ll be honest – pork is not one of my favorite meats… but I’d love to try this method – who’s with me?!

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Ingredients

Pork Chop Brine:
  •  4 bone-in thick center cut or none in
  •  1/2 gallon water
  •  1/2 cup kosher salt
  •  1/2 cup honey
  •  1 tablespoon apple cider vinegar
  •  2 dried bay leaves
  •  4 cloves garlic peeled and smashed
  •  2 teaspoons whole black peppercorns
  •  3 sprig fresh rosemary
  •  1 lemon sliced
Grilled Pork Chops:
  •  1/4 cup extra virgin olive oil
  •  2 tablespoons honey
  •  1 tablespoon lemon juice
  •  1 teaspoon garlic powder
  •  1 teaspoon onion powder
  •  2 teaspoons paprika
  •  2 teaspoons salt
  •  1 teaspoon black pepper

Click HERE for the instructions

Loaded Cowboy Queso Dip

Yeehaw – this looks amazing!

Cowboy-Queso-Dip.-

  • 1/2 lb. ground beef
  • Salt and pepper, to taste
  • Pinch of Red Pepper Flakes optional
  • 3/4 cup Pale Ale or your favorite kind of beer
  • 1 16 oz. block Velveeta cheese, cut into 1 inch cubes
  • 1/2 cup Shredded Pepper Jack cheese
  • 1 14.5 oz. can Rotel Tomatoes partially drained
  • 1 cup black beans drained and rinsed
  • 1/4 cup red onion finely diced
  • 1/4 cup fresh cilantro chopped

Click HERE for the instructions