Doughnut Muffins

Get that flavor, without the sticky fingers!

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  • 3/4 cup sugar
  • 1 large egg
  • 1 1/2 cups all-purpose flour
  • 2 tsp baking power
  • 1/4 tsp salt
  • 1/4 tsp ground nutmeg
  • 1/4 cup vegetable oil
  • 3/4 cup milk
  • 1 tsp vanilla extract
  • 2 Tbsp butter, melted
  • 1/2 cup sugar, for rolling (with a few shakes of cinnamon stirred in)

Click HERE for the instructions

Clay Bonfire Necklace

Fun activity to prep your kiddos for this summer’s camping trips!

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  • Polymer clay in red, orange, yellow, and brown or dark gold
  • An oven (with a grown-up’s help)
  • A ribbon
  • If you’d like to finish it off more professionally: a ribbon crimp, a clasp and jump-rings, and jewelry-making pliers
  • Optional: clay shaping tools. You can use a toothpick and a popsicle stick for this project.
  • Optional: Clay glaze and a paint brush

Click HERE for the instructions

Greek Chicken Marinade

They say “it’s the best” – but YOU be the judge!

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  • 1 pound boneless skinless chicken breasts (about 2 large breasts)
  •  cup plain Greek yogurt
  • ¼ cup olive oil
  • 4 lemons juiced and zest of one lemon
  • 4-5 cloves garlic pressed or minced
  • 2 tablespoons dried oregano
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper

Click HERE for the instructions