Perfect for parties – and so pretty too!
- 12 oz Rose wine (3/4 cup)
- 4 Tbsp 100% pomegranate juice
- 3 Tbsp simple syrup *to make heat 2 Tbsp water and 2 Tbsp sugar in a saucepan until dissolved and liquid is clear. Remove from heat and let cool.
- 8 oz lemon sparkling water (1/2 cup)
- 2 Tbsp fresh pomegranate seeds
- handful ice cubes
- 4 slices fresh lemon






