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Rock Candy

22 Aug
  • 2 cups water
  • 1 cup white corn syrup
  • 3 1/2 cups sugar
  • 1/4 tsp cream of tartar
  • 1/4 tsp vanilla extract
  • 3 drops of blue gel food coloring

I boiled the mixture and then continued stirring it on the heat until it reached 300 degrees F (used a candy thermometer to measure the temp). At that point, I poured it into a tray to cool. It hardened up in about an hour and then I smashed it to pieces. via reddit

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2 Comments

Posted by on August 22, 2012 in Fun, Kids, Kitchen

 

2 Responses to Rock Candy

  1. Megan

    December 12, 2012 at 8:57 pm

    It looks like drugs.

     

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