Loaded Potato Rounds 5-6 baby red potatoes, sliced into 1/2-inch thick rounds Olive oil, for brushing Kosher salt, for sprinkling 2 cups shredded cheddar cheese 8 strips bacon, cooked and chopped 3 tablespoons chopped chives Click HERE for the instructions Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Click to print (Opens in new window) Print Click to share on Tumblr (Opens in new window) Tumblr Click to email a link to a friend (Opens in new window) Email Like Loading... Related Dinner - Eat it!KitchenParty FoodsSnack it!