2 (7.5-oz) cans refrigerated Pillsbury buttermilk biscuits
6 tablespoons butter, melted
4 cloves garlic, minced
1 tablespoon fresh parsley leaves, finely chopped
1/4 cup grated Parmesan cheese or Cheddar Cheese (or both), plus some extras for topping

Click HERE for the instructions

• Dinner - Eat it!
• Kitchen
• Party Foods
• Snack it!