Flavorful pasta salad that will put a smile on your face!

• 2 boxes (24 total oz) of cooked gluten free pasta (or spiralized zucchini noodles “zoodles”-sliced to be able to eat easily)-or if using zoodles/zucchini noodles, I made half the dressing for 5 1/2 pounds of zucchini
• 2 cups cubed cucumbers
• 1/4 cup toasted sesame seeds or sunflower
• 1/2 cup minced parsley or basil
• 1/2 cup scallions if desired

• 3/4 cup tahini
• 1/2 cup soy sauce
• 1/2 cup rice vinegar
• 3 tbsp hot sauce
• 6 cloves garlic (about 3 tbsp)
• 2-3 inch piece of peeled fresh ginger, about 3 tbsp

Click HERE for the instructions

• Dinner - Eat it!
• Kitchen
• Party Foods