Pita Bread Make your own and $ave! 1 tablespoon instant yeast 1 1/4 cups warm water 1 teaspoon salt 3 to 3 1/2 cups all-purpose flour (see note) Click HERE for the instructions Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Print (Opens in new window) Print Share on Tumblr (Opens in new window) Tumblr Email a link to a friend (Opens in new window) Email Like Loading... Related Dinner - Eat it!KitchenSnack it!