Have you figured out your favorite method to bake a potato yet? If not, here’s one to try – it may end up being your new perfect potato!

• 1 Teaspoon Olive oil, vegetable oil, or butter
• 1 Medium Potato (Russet Potato)
• 1/2 Teaspoon Sea Salt Optional

Click HERE for the instructions

• Dinner - Eat it!
• Kitchen