With ground turkey and fat free tortillas – you too can make chimis that are better for you!

| 1⁄2 lb ground turkey breast |
| 1 onion, finely chopped |
| 1 clove garlic, minced |
| 2 tsp chili powder |
| 1 tsp dried oregano |
| 1⁄2 tsp ground cumin |
| 1 can (8 oz) tomato sauce |
| 2 tbsp mild green chili pepper, chopped |
| 1⁄3 cup reduced-fat cheddar cheese, shredded |
| 4 (8 inch each) fat-free flour tortillas |