Old Fashioned Kettle Corn Sweet and salty goodness! 2 Tablespoons Coconut Oil 1/2 Cup popcorn kernels 2 tablespoons sugar Sea salt to taste. Click HERE for the instructions Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Print (Opens in new window) Print Share on Tumblr (Opens in new window) Tumblr Email a link to a friend (Opens in new window) Email Like Loading... Related Dessert - Yum!KitchenParty FoodsSnack it!