Winner, winner, chicken crisper!

Chipotle honey sauce
- 2/3 cup honey
- 1/4 cup water
- 1/4 cup ketchup
- 1 tablespoon apple cider vinegar
- 2 teaspoons chipotle chili powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon hot sauce
Batter
- 1 egg
- 1/2 cup milk
- 1/2 cup chicken broth
- 1-1/4 teaspoons salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic powder
- 3/4 cup all-purpose flour
Breading
- 1-1/2 cups flour
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Chicken
- 12 chicken tenderloins
- 6-8 cups vegetable or peanut oil
- Salt