Bread Bowl Baked Potato Soup

This is for sure a fall favorite!

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  • 6 Slices of Bacon – Cooked and Crumbled
  • 1 Cup of Butter
  • ½ Cup of Flour
  • 8 Cups of Milk
  • 1 Teaspoon of Pepper
  • ½ Teaspoon of Garlic Powder
  • ½ Teaspoon of Salt
  • 4 Potatoes – peeled and cut
  • ½ Cup of Green Onions – diced
  • 1 Cup of Cheddar Cheese, Shredded
  • ½ Cup of Sour Cream
  • Your favorite bread bowls

Click HERE for the instructions

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