Pull out your indoor grills folks – you’ll love this one!

- 1 lb of large shrimp – peeled and deveined
- 1 lemon – squeezed to get the juice
- 4 cloves garlic
- ½ medium-sized shallot
- 3 tablespoon melted butter – set one tablespoon aside for grilling
- ¼ teaspoon turmeric
- ¼ teaspoon paprika powder
- A pinch of salt and pepper
- 3 tablespoon sweet soy sauce (or can be substituted with honey)
- Bamboo skewers