Avocado Greek Salad

You’ll be asked to bring this to every get-together!

For The Dressing:

  • ¼ cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon minced garlic (or 1 large garlic cloves, minced)
  • 2 teaspoons dried oregano (plus extra to serve)
  • 1/4 teaspoon salt

For The Salad:

  • 1 large cucumber , halved lengthways and sliced
  • 4 vine ripened tomatoes , cut into wedges
  • 1 green pepper (capsicum), deseeded and sliced
  • ½ red onion , sliced thinly
  • 7 oz | 200 g good quality creamy feta cheese , cubed
  • ½ cup (3 oz | 80 g) pitted Kalamata olives
  • 1 large avocado , diced

Click HERE for the instructions

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s