French Onion Soup Burgers

Oh lordy, I can smell these through the screen – YUM!

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  • 1 1/2 pounds ground beef
  • 1 packet or about 4 to 6 tablespoons Lipton Onion Soup Mix
  • 2 1/2 tablespoons butter
  • 2 large onions, thinly sliced
  • a pinch of thyme
  • water as needed, about a 3/4 cup
  • 1 tablespoon brandy or Sherry (optional, but recommended)
  • 4 to 8 ounces Swiss or Provolone cheese
  • 4 buns and a little butter or oil to brush them with

Click HERE for the instructions

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