Brine your bird overnight to help hold in the juices when cooking!
1 tbsp whole peppercorn
20 sage leaves
6 garlic cloves smashed
10 cups warm water
1 quart buttermilk
Buttermilk Sage Turkey Brine
1 tbsp whole peppercorn
20 sage leaves
6 garlic cloves smashed
10 cups warm water
1 quart buttermilk
Do It And How 