Baked Black Bean Tacos

It’s what you should make for dinner!

1 tablespoon olive oil
1 medium onion, diced
1 cup corn
2 tablespoons taco spice or more to taste
3 roma tomatoes, diced
1 or 2 jalapeños, diced
1 15 oz. can black beans, drained and rinsed
1/4 cup water
1 1/4 cup chihuahua cheese, shredded
2 tablespoons cilantro, finely chopped (optional)
8 to 10 corn or flour tortillas
1 cup or more Red Chile sauce
Vegan sour cream

Click HERE for the instructions

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