Salsa Verde Make it yourself – so yummy! 1 1/2 lbs tomatillos with husks removed and rinsed1/2-1 jalapeno with stem removed1/3 cup cilantro packed1/2 cup onion chopped4 tsp fresh lime juice2 garlic clovessalt to taste Click HERE for the instructions Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Print (Opens in new window) Print Share on Tumblr (Opens in new window) Tumblr Email a link to a friend (Opens in new window) Email Like Loading... Related Dinner - Eat it!KitchenParty FoodsSnack it!