You be the judge – Try them tonight!

• 1/4 cup mayonnaise
• 1/4 cup minced onion
• 2 eggs, lightly beaten
• 1/2 tsp Worcestershire sauce
• 1/2 tsp dry ground mustard
• 1/4 tsp salt
• 1/4 tsp cayenne pepper
• 1/2 tsp Old Bay seasoning
• 1 lb. lump crabmeat
• 1 cup Panko bread crumbs
• 2 Tbs unsalted butter
• 1/4 cup vegetable oil
• Lemon wedges for serving

Click HERE for the instructions

You may just want to have this side dish every day!

• 1 and ½ pounds broccoli crowns (roughly 2 heads)
• ¼ cup extra virgin olive oil
• 4 garlic cloves, pressed
• large pinch of dried red pepper flakes
• ½ teaspoon kosher salt
• 3 tablespoons raw, sliced almonds (with or without skin)
• 2 teaspoons freshly squeezed lemon juice
• 2 – 3 tablespoons freshly grated aged pecorino cheese
• zest of half a lemon

Click HERE for the instructions