Category: Dinner – Eat it!
Savory flavors in a warm tortilla – love it!
- 1 tablespoon olive oil
- 1 8-ounce package frozen artichoke hearts, thawed
- 2 cups fresh baby spinach
- 2 garlic cloves, minced
- 1 pre-made rotisserie chicken, breast meat only
- 8 corn tortillas
- 2 cups shredded pepper jack cheese
Click HERE for the instructions
There are no mistakes here!
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Try this alternative outdoor cooking method in your own backyard!
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We love a good tuna casserole, and this one topped with cheese biscuits fits the bill perfectly!
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1 medium yellow or white onion, chopped (1/2 cup)
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1 small green sweet pepper, chopped (1/2 cup)
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1 10 3/4 ounce can condensed cream of chicken soup
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1 9 ounce can tuna, drained and flaked
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1 7 3/4 ounce package cheese-garlic or three-cheese complete biscuit mix
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Snipped green onions or chives
Click HERE for the instructions
Do It And How 