Category: Dinner – Eat it!

DIY Stove Top Stuffing Mix

When there’s bread on sale – grab a couple of extra loaves and make a bunch of these for your pantry (store up to 4 months)!

16 cups of cubed bread
1 Tablespoon Italian Seasoning
3 Tablespoons chicken bouillon powder
1/2 cup dried minced onion
1/4 cup dried minced celery. 
1 teaspoon thyme and pepper
1/2 teaspoon sage

Click HERE for the instructions

Mozzarella Quinoa Veggie Burgers

Let’s try it!

1 cup cooked quinoa
3/4 cup low part skim mozzarella shredded cheese
2 sun-dried tomatoes chopped
1 1/2 eggs I usually beat a whole egg, then half it
3 tablespoons flour
1 tablespoon chopped scallion/green onions
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
2 tablespoons oil
1 teaspoon sriracha optional

Click HERE for the instructions